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1

Histamine and tyramine degradation by food fermenting microorganisms

Renata G Leuschner, Martina Heidel, Walter P Hammes

Journal:

International Journal of Food Microbiology

Year:

1998

Language:

english

File:

PDF, 280 KB

english, 1998

2

Reporting data on pesticide residues in food and feed according to Regulation (EC) No 396/2005 (2017 data collection)

Brancato, Alba, Brocca, Daniela, Cabrera, Luis Carrasco, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher,

Journal:

Year:

2018

Language:

english

File:

PDF, 3.33 MB

english, 2018

3

Qualified presumption of safety (QPS): a generic risk assessment approach for biological agents notified to the European Food Safety Authority (EFSA)

Renata G.K. Leuschner, Tobin P. Robinson, Marta Hugas, Pier Sandro Cocconcelli, Florence Richard-Forget, Günter Klein, Tine R. Licht, Christophe Nguyen-The, Amparo Querol, Malcolm Richardson, Juan E.

Journal:

Trends in Food Science & Technology

Year:

2010

Language:

english

File:

PDF, 387 KB

english, 2010

4

Modification of the existing maximum residue level for prohexadione (considered variant prohexadione‐calcium) in plums

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloé, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

Language:

english

File:

PDF, 1.20 MB

english, 2017

5

Optimization of baking parameters of part-baked and rebaked Irish brown soda bread by evaluation of some quality characteristics

Renata G. K. Leuschner, Michael J. A. O'Callaghan, Elke K. Arendt

Journal:

International Journal of Food Science & Technology

Year:

1997

Language:

english

File:

PDF, 520 KB

english, 1997

6

Modification of the existing maximum residue levels for quizalofop (resulting from the use of propaquizafop) in lettuces and salad plants

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pede

Journal:

Year:

2019

Language:

english

File:

PDF, 3.32 MB

english, 2019

7

Modification of the existing maximum residue levels for imazamox in soyabeans

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

Language:

english

File:

PDF, 2.92 MB

english, 2020

8

Review of the existing maximum residue levels for tefluthrin according to Article 12 of Regulation (EC) No 396/2005

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

Language:

english

File:

PDF, 6.93 MB

english, 2020

9

Modification of the existing maximum residue levels for copper compounds in fresh herbs and edible flowers

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

File:

PDF, 2.71 MB

2020

10

Modification of the existing maximum residue levels for ametoctradin in herbs and edible flowers

Brancato, Alba, Brocca, Daniela, De Lentdecker, ChloÃ©, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, I

Journal:

Year:

2017

File:

PDF, 1.27 MB

2017

11

Review of the existing maximum residue levels for quizalofop‐P‐ethyl, quizalofop‐P‐tefuryl and propaquizafop according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

Language:

english

File:

PDF, 5.01 MB

english, 2017

12

Setting of import tolerances for teflubenzuron in grapefruits, mandarins and broccoli

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lyth

Journal:

Year:

2018

Language:

english

File:

PDF, 2.23 MB

english, 2018

13

Modification of the existing maximum residue levels for isofetamid in tomatoes, peppers, aubergines, okra and cucurbits with edible peel

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula,

Journal:

Year:

2018

Language:

english

File:

PDF, 1.65 MB

english, 2018

14

Modification of the existing maximum residue levels for mandipropamid in kohlrabies and herbs and edible flowers

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

Language:

english

File:

PDF, 2.91 MB

english, 2020

15

Thermal properties of bacterial spores and biopolymers

Renata G.K. Leuschner, Peter J. Lillford

Journal:

International Journal of Food Microbiology

Year:

2003

Language:

english

File:

PDF, 387 KB

english, 2003

16

Review of the existing maximum residue levels for penflufen according to Article 12 of Regulation (EC) No 396/2005

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pede

Journal:

Year:

2019

Language:

english

File:

PDF, 3.67 MB

english, 2019

17

Effect of enhanced proteolysis on formation of biogenic amines by lactobacilli during Gouda cheese ripening

Renata G.K Leuschner, Rima Kurihara, Walter P Hammes

Journal:

International Journal of Food Microbiology

Year:

1998

Language:

english

File:

PDF, 56 KB

english, 1998

18

Degradation of Histamine and Tyramine by Brevibacterium linens during Surface Ripening of Munster Cheese

LEUSCHNER, RENATA G. K., HAMMES, WALTER P.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 1.66 MB

english, 1998

19

Setting of an import tolerance for chlorantraniliprole in hops

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher,

Journal:

Year:

2018

Language:

english

File:

PDF, 1.31 MB

english, 2018

20

Corrigendum to “Qualified presumption of safety (QPS): a generic risk assessment approach for biological agents notified to the European Food Safety Authority (EFSA)” [Trends in Food Science & Technology, 21 (2010) 425–435]

Renata G.K. Leuschner, Tobin P. Robinson, Marta Hugas, Pier Sandro Cocconcelli, Florence Richard-Forget, Günter Klein, Tine R. Licht, Christophe Nguyen-The, Amparo Querol, Malcolm Richardson, Juan E.

Journal:

Trends in Food Science & Technology

Year:

2011

Language:

english

File:

PDF, 63 KB

english, 2011

21

Reporting data on pesticide residues in food and feed according to Regulation (EC) No 396/2005 (2016 data collection)

Brancato, Alba, Brocca, Daniela, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Ileana, Nougadere, Alexandre, Pedersen, Rag

Journal:

Year:

2017

Language:

english

File:

PDF, 2.06 MB

english, 2017

22

Modification of the existing maximum residue levels for prohexadione in various oilseeds

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher,

Journal:

Year:

2018

Language:

english

File:

PDF, 2.73 MB

english, 2018

23

Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pedersen, Ragnor, Reic

Journal:

Year:

2019

File:

PDF, 2.75 MB

2019

24

Review of the existing maximum residue levels for flurochloridone according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2018

Language:

english

File:

PDF, 2.03 MB

english, 2018

25

Review of the existing maximum residue levels for penflufen according to Article 12 of Regulation (EC) No 396/2005

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pede

Journal:

Year:

2019

File:

PDF, 3.67 MB

2019

26

Setting of import tolerances for chlorantraniliprole in strawberries and pulses

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana

Journal:

Year:

2020

File:

PDF, 2.29 MB

2020

27

Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pedersen, Ragnor, Reic

Journal:

Year:

2019

Language:

english

File:

PDF, 2.75 MB

english, 2019

28

Modification of the temporary maximum residue level for mepiquat in oyster mushrooms

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pede

Journal:

Year:

2019

Language:

english

File:

PDF, 2.86 MB

english, 2019

29

Formation of biogenic amines by proteolytic enterococci during cheese ripening

Leuschner, Renata G?K, Kurihara, Rima, Hammes, Walter P

Journal:

Journal of the Science of Food and Agriculture

Year:

1999

Language:

english

File:

PDF, 66 KB

english, 1999

30

Validation of an Official Control Method for Enumeration of Authorised Probiotic Yeast in Animal Feed

Renata G.K. Leuschner, Jan Bew, Gérard Bertin

Journal:

Systematic and Applied Microbiology

Year:

2003

Language:

english

File:

PDF, 173 KB

english, 2003

31

Modification of the existing maximum residue levels for difenoconazole in various crops

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

Language:

english

File:

PDF, 1.78 MB

english, 2017

32

Modification of the existing maximum residue levels for clopyralid in spring/green/Welsh onions and leeks

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2018

Language:

english

File:

PDF, 1.13 MB

english, 2018

33

Modification of the existing maximum residue level for clothianidin in potatoes

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lyth

Journal:

Year:

2018

Language:

english

File:

PDF, 2.44 MB

english, 2018

34

Modification of the existing maximum residue levels for mancozeb in various crops

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

File:

PDF, 3.22 MB

2020

35

Evaluation of confirmatory data following the Article 12 MRL review for sodium 5ânitroguaiacolate, sodium oânitrophenolate and sodium pânitrophenolate (sodium nitrocompounds)

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

File:

PDF, 1.58 MB

2020

36

Modification of the existing maximum residue levels for tebuconazole in olives, rice, herbs and herbal infusions (dried)

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Ileana, Molnar, T

Journal:

Year:

2018

Language:

english

File:

PDF, 1.73 MB

english, 2018

37

Standardized Laboratory-Scale Preparation of Mayonnaise Containing Low Levels of Salmonella enterica Serovar Enteritidis

LEUSCHNER, RENATA G. K., BOUGHTFLOWER, MARTIN P.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 188 KB

english, 2001

38

Modification of the existing maximum residue levels for flonicamid in various root crops

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lyth

Journal:

Year:

2018

Language:

english

File:

PDF, 3.00 MB

english, 2018

39

Review of the existing maximum residue levels for fluopicolide according to Article 12 of Regulation (EC) No 396/2005

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pede

Journal:

Year:

2019

Language:

english

File:

PDF, 11.02 MB

english, 2019

40

Modification of the existing maximum residue levels for cyantraniliprole in Chinese cabbages, blackberries and raspberries

Anastassiadou, Maria, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pedersen, Ragnor, Reic

Journal:

Year:

2019

File:

PDF, 3.15 MB

2019

41

Review of the existing maximum residue levels for ametoctradin according to Article 12 of Regulation (EC) NoÂ 396/2005

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

Language:

english

File:

PDF, 8.75 MB

english, 2020

42

Review of the existing maximum residue levels for spinetoram according to Article 12 of Regulation (EC) NoÂ 396/2005

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2020

Language:

english

File:

PDF, 7.56 MB

english, 2020

43

Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for azoxystrobin

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana

Journal:

Year:

2020

File:

PDF, 4.68 MB

2020

44

Modification of the existing maximum residue level for deltamethrin in carobs/Saint John's breads

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana

Journal:

Year:

2020

File:

PDF, 3.07 MB

2020

45

Modification of the existing maximum residue levels for spinetoram in various crops

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloé, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

Language:

english

File:

PDF, 1.76 MB

english, 2017

46

Review of the existing maximum residue levels for cyflufenamid according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lyth

Journal:

Year:

2018

Language:

english

File:

PDF, 4.77 MB

english, 2018

47

Setting of maximum residue levels for cyantraniliprole in raspberries and blackberries

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

File:

PDF, 1.74 MB

2017

48

Review of the existing maximum residue levels for triclopyr according to Article 12 of Regulation (EC) No 396/2005

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Il

Journal:

Year:

2017

Language:

english

File:

PDF, 2.66 MB

english, 2017

49

Setting of import tolerances for teflubenzuron in grapefruits, mandarins and broccoli

Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lyth

Journal:

Year:

2018

File:

PDF, 2.23 MB

2018

50

Review of the existing maximum residue levels for fenpyrazamine according to Article 12 of Regulation (EC) NoÂ 396/2005

Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Janossy, Judit, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina,

Journal:

Year:

2017

File:

PDF, 1.90 MB

2017

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